Sushi Shikon, The Mercer Hotel, 29 Jervois Street, Sheung Wan, Hong Kong, +852 9697 6800, sushi-shikon.com Hanabi If you’re looking for world-class Japanese dining on the Kowloon side, look no further than Hanabi, Privé Group’s Japanese omakase bar which has rightfully taken its place amongst Hong Kong’s collection of fine sushi restaurants. Sushi Shikon is 3 Michelin stars Japanese restaurant in Hong Kong. Please inform us of any allergies or special dietary restrictions when during reservation. Raw Ingredients: We cannot offer menus free of raw ingredients. We were dropped off by the taxi driver at Holiday Inn Express Jervois St., which is still a block away. Sushi Shikon, Hong Kong. Corkage Policy: For every 4 guests, one bottle is allowed. Home; About; Contact; Sushi Shikon. Sushi Shikon, Hong Kong Book Online. So is it the best Sushi omakase restaurants in Hong Kong? And even if you do see it, you’re likely to mistake it for a public toilet, rather than recognise it for what it actually is – a Michelin 3-star restaurant! Mr. Kakinuma is a pride to his master. Selengkapnya First opened in 2012 under the name Sushi Yoshitake, Masahiro Yoshitake’s acclaimed restaurant has cemented itself as one of the most reputable sushi-ya in Hong Kong as Sushi Shikon. The three Michelin-starred Edomae sushi bar is moving to Landmark Mandarin Oriental in May 2019. All of the food is seasonally sourced. Yoshiharu Kakinuma now runs the Sushi Shikon restaurant in Hong Kong, one of the island’s best. With Yoshiharu “Kaki” Kakinuma at the helm, the three Michelin-starred venue presents traditional Edomae sushi using the best ingredients from Japan. Orders can be picked up directly from Sushi Shikon on the 7th floor of Landmark Mandarin Oriental the following day between 11:00am to 12:00pm. Each Futomaki box is placed in a stylish carry bag and includes home made soya sauce, ginger and chopsticks. Sushi Shikon has only eight seats at their sushi counter and a six-seat private room at its home in the unassuming Mercer Hotel in Sheung Wan; the entire experience feels as though you could be in Japan, shut away from the outside world with nothing but the rhythmic sound of fresh wasabi being grated on a sharkskin grater in front of you. Sushi Shikon is 3 Michelin stars Japanese restaurant in Hong Kong. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. It serves the Edo style sushi where the rice is seasoned with red vinegar. The chef offers a single Omakase course of 6 appetizers, 10 sushi pieces, soup and dessert (3500 hkd). Chef Kakinuma moved Sushi Shikon from Sheung Wan to the Landmark Mandarin Oriental in mid-2019. Make a reservation at Sushi Yoshitake. As our editor Celia explains, Edomae sushi is distinguished from your run-of-the-mill sushi mainly by the quality of the fish.Edo literally means Tokyo, and Edomae sushi was developed around the early 1800s as a form of fast food which can be eaten quickly with one hand. Sushi Shikon is 3 Michelin stars Japanese restaurant in Hong Kong. In collaboration with Master Chef Yoshitake of Ginza’s Three-Michelin Starred Sushi Yoshitake and Hong Kong’s Three-Michelin Starred Sushi Shikon, Kappo Rin focuses on both cooked and raw items prepared to highlight the inherent flavors of ingredients imported fresh … Interestingly, the restaurant first opened as Sushi Yoshitake but because of clients making for one restaurant and then showing up at the other, the owners soon … VISIT RESTAURANT WEBPAGE Sushi Shikon. I loved Sushi Yoshitake in Tokyo. Second helping of sea urchin sushi, and Tamago with shrimp paste behind the glorious sea urchin! I first heard of Sushi … Piring yang tersisa memiliki eksekusi yang bagus, tapi rasanya enak. In any case, if you do decide to bite the bullet, you certainly won’t leave Sushi Shikon feeling cheated!

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